Happy Cocktail Thursday!
The clear skies inspired this cocktail. While we’re inside we can still drink a cocktail to match this beautiful day. This thirst quencher is made with vodka, Rosemary syrup, muddled blueberries, fresh lemon, and topped with green tea! This one is simple and delicious! Try this at home and tag us - #ACMakes!
Juice of one lemon
1 oz Rosemary Syrup*
Garnish with more blueberries and a lemon peel
*Rosemary Syrup: Boil 1/2 cup of water with a couple rosemary sprigs. Turn heat to low. Add 1/2 cup of sugar. Stir until sugar disappears.
Follow Erika Moore on Instagram @whiskeyandrosemary and @e_mortal_