Atlanta Contemporary welcomes a local bartender to become the Mixologist-in-Residence – here we invite the purveyors of Atlanta’s cocktail culture to share their story – over a finely crafted drink – with our audiences. 

January 11 - Exhibition Openings


January 18 - Thirsty Thursday


January 25 - WUSSY  - Issue Release Party

Bio

Amanda Sutton

Since 2016, Amanda has acted as brand manager and taproom director for Golda Kombucha, Georgia’s first full-scale kombucha brewery. She moved to Atlanta in 2017 in order to help design a bar program for the new Golda Kombucha taproom, opening at Lee and White in the West End in Spring 2018. The bar will feature all of Golda’s kombucha flavors on draft and an array of signature kombucha cocktails, as well as gelato/kombucha floats and vegan small plates.


Upcoming Events

November 22 / 6:30pm
Contemporary Cocktails

Film Screenings

Local films curated by John Dierre

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November 23 / 2:00pm
Tour

Weekly Fall Exhibition Tour

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November 30 / 2:00pm
Tour

Weekly Fall Exhibition Tour

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